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Organic Pea Protein Isolate 80%
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Definition: Pea protein is a food product and protein supplement derived and extracted from yellow and green split peas, Pisum sativum. It can be used as a supplement to increase an individual's protein or other nutrient intake, or as a substitute for other food products (e.g. the substitution of dairy milk by pea milk). It is also used as a functional ingredient in food-manufacturing, such as a thickener, foaming agent, or an emulsifier. It is extracted in a powder form and can be processed and produced in different ways: As an isolate - through the process of wet fractionation which has the highest protein concentration. As a concentrate - through the process of dry fractionation which are lower in protein concentration. In textured form, which is when it is used in food products as a substitute for other products, such as meat substitution.
Application: Pea protein is rich in branched-chain amino acids. Pea protein is a beneficial food source due to its low allergenicity, availability, and high nutritional value. It can also help increase muscle mass,contribute to weight-loss, and it is a more environmentally friendly source of protein.
Form: It is non-gmo, gluten free, vegetarian friendly organic pea protein powder
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